Restaurant De Brekken’s menu at Brekkenweg 10 in Lemmer feels like a friendly culinary tour where classic comfort meets creative flair. You’ll find hearty soups like the homemade mustard soup and rich lobster bisque that kick off the meal with warmth, before diving into starters such as the carpaccio with rucola and Parmesan, crispy chicken gyoza, or the elegant tuna tataki with sesame and an oriental dip - all priced individually and clearly listed so you know what you’re ordering and paying for. The burgers range from the smoky Brekkenburger to the bold Shrimpburger Louisiana with coleslaw and BBQ sauce, while meal salads like the burrata salad with grilled peach or the goat cheese salad bring fresh, lighter options to the table. From sizzling schnitzels - think Wiener or the indulgent Big Brekken - to robust grill and meat specialties like the Big Black Angus steak or mixed grill Brekken style, there’s something for every appetite. Fish lovers can enjoy dishes such as teriyaki‑glazed salmon or a perfectly seared tuna steak, each served with thoughtful garnishes and sides. Vegetarians aren’t left out either, with choices like truffle ravioli with mushrooms and burrata or a spicy veggie burger. To round off, desserts such as crème brûlée, the decadent purple dream with Breton biscuit and mascarpone mousse, or a Pornstar Martini ice dessert deliver a sweet finale. With varied prices and detailed dish descriptions, the menu feels both inviting and easy to navigate, perfect for casual dinners or special occasions alike.
